Ofada Rice

What it is: Ofada Rice is the generic name for locally grown rice in the South Western part of Nigeria. 

What you need to know: Ofada rice is, similar to brown rice, minimally processed and fermented, making it a healthy, probiotic-rich choice. Tan with burgundy stripes, it retains a beautiful color when cooked.

Safeyya's Tip: Best served hot, topped with Ofada Sauce. 

Store in a cool, dry place. As a natural product, there will be slight variations in color.

Size Guide: 

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